Shakshuka is a vibrant, hearty dish of poached eggs nestled in a rich, spiced tomato and bell pepper sauce. Originating from North Africa and popular across the Middle East, this one-pan meal is as comforting as it is flavorful. It’s versatile, easy to make, and perfect for breakfast, brunch, or dinner. Pair it with crusty bread to scoop up every last bite of the delicious sauce!
Why You’ll Love Shakshuka
Healthy: Packed with vegetables, protein, and heart-healthy spices.
Rich and Flavorful: The savory tomato sauce is infused with bold spices like cumin and paprika.
One-Pan Wonder: Minimal cleanup and maximum flavor make it a go-to meal.
Versatile: Enjoy it for breakfast, lunch, or dinner, and customize it with your favorite toppings.
Ingredients for Shakshuka
Toasted bread or pita
For the Base:
2 tbsp olive oil
1 medium onion, diced
1 red bell pepper, diced
3 cloves garlic, minced
1 tsp ground cumin
1 tsp smoked paprika
1/4 tsp chili flakes (optional)
1 can (14 oz) diced tomatoes (or 4 fresh tomatoes, chopped)
Salt and pepper, to taste
For the Eggs:
4–6 large eggs
Optional Toppings:
Crumbled feta cheese
Fresh parsley or cilantro, chopped
Sliced avocado
How to Make Shakshuka
Step 1: Sauté the Vegetables
Heat olive oil in a large skillet over medium heat. Add the diced onion and bell pepper, and sauté for 5–7 minutes until softened. Stir in the minced garlic, cumin, smoked paprika, and chili flakes (if using), cooking for an additional minute until fragrant.
Step 2: Prepare the Tomato Sauce
Add the diced tomatoes to the skillet, season with salt and pepper, and simmer for 10–15 minutes until the sauce thickens and flavors meld together. Adjust seasoning as needed.
Step 3: Add the Eggs
Make small wells in the sauce and crack an egg into each well. Cover the skillet with a lid and cook for 5–8 minutes, or until the egg whites are set but the yolks remain runny.
Step 4: Add Toppings and Serve
Remove the skillet from heat and sprinkle with crumbled feta and fresh herbs. Serve immediately with toasted bread or pita on the side for dipping.
Tips for Perfecting Your Shakshuka
Spice It Up: Add harissa or cayenne pepper for a spicy kick.
Fresh Tomatoes: If using fresh tomatoes, add a tablespoon of tomato paste for extra depth of flavor.
Egg Doneness: Adjust cooking time for runnier or firmer yolks, depending on your preference.
Add Protein: Incorporate cooked chickpeas, sausage, or tofu for a heartier dish.
Why Shakshuka is Perfect for Winter
Shakshuka’s warming spices and hearty ingredients make it a perfect comfort food for chilly winter days. Its vibrant colors and bold flavors brighten even the darkest mornings, and its one-pan preparation keeps things simple when you’d rather stay cozy indoors.
Serving Suggestions
For Dinner: Add a side of hummus or tzatziki for a Mediterranean twist.
With Bread: Pair with crusty bread, pita, or naan to scoop up the rich sauce.
For Brunch: Serve alongside a fresh green salad or roasted potatoes.
Conclusion:
Shakshuka is a flavorful, versatile dish that’s perfect for any meal of the day. With its rich, spiced tomato sauce and perfectly poached eggs, this one-pan wonder is as satisfying as it is simple to make. Serve it hot with your favorite bread, and enjoy a taste of North African and Middle Eastern culinary magic.
Conclusion:
Shakshuka is a flavorful, versatile dish that’s perfect for any meal of the day. With its rich, spiced tomato sauce and perfectly poached eggs, this one-pan wonder is as satisfying as it is simple to make. Serve it hot with your favorite bread, and enjoy a taste of North African and Middle Eastern culinary magic.
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Conclusion:
Shakshuka is a flavorful, versatile dish that’s perfect for any meal of the day. With its rich, spiced tomato sauce and perfectly poached eggs, this one-pan wonder is as satisfying as it is simple to make. Serve it hot with your favorite bread, and enjoy a taste of North African and Middle Eastern culinary magic.
Subscribe to our Newsletter:
Love global flavors? Subscribe to our newsletter for more recipes like Shakshuka, cooking tips, and culinary inspiration straight to your inbox!
