🛒 Ingredients
- 🌾 1 sheet puff pastry, thawed
- 🥬 1 cup fresh spinach, finely chopped
- 🧀 1/2 cup crumbled feta cheese
- 🧅 1/4 cup finely diced onion
- 🧄 1 clove garlic, minced
- 🥚 1 large egg, beaten (for egg wash)
- 🥄 1 tbsp olive oil
- 🌿 1 tsp dried oregano or dill
- 🧂 Salt and pepper, to taste
- 🌿 Optional: Sesame seeds or poppy seeds for garnish
🍳 Instructions
Prepare the Filling
- Sauté the Vegetables:
- Heat olive oil in a skillet over medium heat. Add the diced onion and cook for 2–3 minutes until translucent. Stir in the garlic and cook for an additional 30 seconds.
- Add Spinach:
- Add the chopped spinach to the skillet. Cook until wilted, about 2–3 minutes. Season with salt, pepper, and oregano or dill. Remove from heat and let cool.
- Mix with Feta:
- In a mixing bowl, combine the cooked spinach mixture with crumbled feta cheese. Set aside.
Assemble the Puff Pastry Bites
- Prepare the Pastry:
- Preheat your oven to 400°F (200°C). Roll out the puff pastry sheet on a lightly floured surface and cut it into 2-inch squares.
- Fill the Pastry:
- Place a small spoonful of the spinach and feta mixture in the center of each square. Fold the corners of the pastry toward the center, pinching lightly to seal.
- Egg Wash and Garnish:
- Brush the tops with beaten egg for a golden finish. Sprinkle with sesame or poppy seeds if desired.
Bake and Serve
- Bake:
- Arrange the assembled bites on a parchment-lined baking sheet. Bake for 15–18 minutes, or until golden and puffed.
- Cool and Serve:
- Let the bites cool slightly before serving warm or at room temperature.
💡 Tips and Variations
- 🧄 Extra Flavor: Add a pinch of red pepper flakes to the filling for a subtle kick.
- 🥓 Add Protein: Mix in cooked and crumbled bacon or sausage with the filling.
- 🥥 Dairy-Free Option: Use dairy-free feta and puff pastry for dietary needs.
- 🌱 Herbal Upgrade: Garnish with freshly chopped parsley or dill before serving.
🍹 Serving Suggestions
Pair these puff pastry bites with a tangy yogurt dipping sauce or a side of marinara for extra flavor. They’re ideal for parties, potlucks, or as a light appetizer before dinner.
What Makes This Recipe Special
Savory Spinach and Feta Puff Pastry Bites are easy to make, deliciously flaky, and packed with flavor. Their bite-sized format makes them perfect for entertaining, and the combination of buttery pastry, creamy feta, and earthy spinach is always a crowd-pleaser.
