🛒 Ingredients
For the Burgers:
- 🥩 1 lb ground beef (80/20 blend for juiciness)
- 🧂 Salt and black pepper, to taste
- 🥄 1 tsp garlic powder (optional)
- 🥄 1 tsp onion powder (optional)
For Assembly:
- 🧀 4 slices of cheddar cheese (or your preferred cheese)
- 🍞 4 hamburger buns, lightly toasted
- 🥬 Lettuce leaves
- 🍅 4 slices of fresh tomato
- 🥒 8 slices of dill pickles
- 🧅 4 slices of red onion (optional)
- 🍔 Condiments: Ketchup, mustard, mayo
🍳 Instructions
Prepare the Burger Patties
- Mix the Meat:
- In a large bowl, gently mix the ground beef with salt, pepper, garlic powder, and onion powder (if using). Avoid overmixing to keep the patties tender.
- Shape the Patties:
- Divide the mixture into 4 equal portions and shape into patties about 1/2 inch thick. Make a slight indentation in the center of each patty to prevent puffing during cooking.
Cook the Burgers
- Heat the Grill or Pan:
- Preheat a grill or skillet over medium-high heat. Lightly oil the surface to prevent sticking.
- Cook the Patties:
- Place the patties on the grill or skillet. Cook for 3–4 minutes on one side, then flip. Add a slice of cheese to each patty and cook for another 3–4 minutes, or until the desired doneness is reached.
Assemble the Cheeseburgers
- Toast the Buns:
- While the patties cook, lightly toast the hamburger buns on the grill or in a toaster for extra flavor.
- Layer the Ingredients:
- Spread condiments (ketchup, mustard, or mayo) on the bottom half of each bun. Add lettuce, tomato slices, and a cheeseburger patty. Top with pickles, onions, and more condiments as desired. Place the top bun to complete the burger.
💡 Tips and Variations
- 🥓 Bacon Cheeseburger: Add crispy bacon for a smoky twist.
- 🌶️ Spicy Option: Add sliced jalapeños or a dash of hot sauce for a kick.
- 🍄 Mushroom Burger: Sauté mushrooms and place them on top of the cheese for added flavor.
- 🥗 Lighter Option: Use turkey or plant-based patties for a healthier version.
🍹 Serving Suggestions
Pair this classic cheeseburger with crispy French fries, onion rings, or a fresh side salad. For drinks, a frosty milkshake or an ice-cold soda completes the experience.
What Makes This Recipe Special
The Classic Cheeseburger captures the essence of American cuisine with its juicy beef patty, melted cheese, and fresh toppings. Simple to prepare yet packed with flavor, this iconic dish is perfect for backyard barbecues, casual dinners, or any time you’re craving comfort food.
